12pm - 9pm
The Woolloomooloo Bay Hotel Bistro is open 7 days a week for lunch and dinner.
Our head chef has designed an extensive modern Australian menu that will have you coming back for more.
Try one of our grain or grass fed grazier steaks or a selection of traditional bistro favourites at a reasonable price.
Be sure to check the specials board for all your seasonal favourites.
Monday Marsden Beer Fish & Chips - $16
Tuesday Past Special - $15
Wednesday Schnitzel Night - choose from original, parmigiana or mexicana with chips & house slaw $15
Thursday Burger Special - $14
Friday 2 for 1 Pizzas
Sunday Roast - $18